auntie sue's peach cobbler
This dessert is perfect for a fast weeknight meal.

baked beans
Here's a summer recipe that's a perfect complement to grilled portobellos or veggie burgers.

bbq veggie chili
Savor the smoky barbeque taste in this veggie chili.

beer batter bread
This bread recipe is so easy-it's perfect for a fast weeknight meal. Try pairing it with veggie chili.

best ever vegan oat nut date bars
Our friends at TheVegetarianSite.com claim that this is one of their favorite desserts of all time. Try it and see for yourself!

denver potatoes
The potatoes are baked in the microwave first, then pan-fried in olive oil.

editor's choice bean and pasta soup
This winter wonderland of pasta and beans with a spicy tomato-based sauce is satisfying and perfect for a cold winter day.

jambalaya
This colorful traditional Southern dish is a real crowd pleaser!

living tree energy soup
Thanks to Living Tree Community Foods for providing this recipe, an "energy soup" that is served at every meal at Living Tree Community.

mary lou's baked butternut squash with apples
A hearty fall dish!

moe's tea
McKennzie prefers to drink this wonderful tea while soaking in a hot spring.

mom's mashed potatoes
Just like Mom used to make, but with a new twist: soy milk.

mom's pepper slaw
Sweet and hot peppers drenched in a sweet-and-sour dressing make a great summer meal.

paula's montana wheat berry salad
Our friend Paula from Montana can promote the health benefits of Montana red wheat berries 'til the cows come home. She swears that they have magical properties. This colorful salad recipe showcases their nutty goodness.

pistachio brittle
Sue says this brittle is so tasty, it's totally gift-worthy.

pizza dough
Making homemade pizza is definitely more time-consuming than popping a frozen pie in the oven, but once you taste your homemade creations, you may never go back to the store-bought varieties.

red beans and rice
Thanks to Corrie for sharing one of her favorite dishes with us. It's tasty with or without the vegetarian "sausage."

"sausage" and lentils
Greg Lawson kindly allowed us to post his version of this classic recipe. Thanks, Greg!

southern-fried tofu
Rumor has it that southern-fried tofu will steal the show at a potluck. Try it and see for yourself. We credit Stephanie Tidwell, who hails from the South herself, for this recipe.

southwestern skillet supper
This fast, hearty supper is a real crowd-pleaser.

southwestern veggie salad
This colorful side dish is perfect for a potluck or any occasion that calls for a quick recipe.

spicy oven fries
These fries are a great accompaniment to portobello mushrooms or veggie burgers from the grill. Add vegetarian baked beans and mom's sweet and sour pepper slaw for a genuine picnic supper!

vegan apple pie
It's as American as vegan apple pie! If you have one of those little gadgets that can peel, slice, and core apples in just a few seconds, this recipe is a good reason to bring it out and use it.

vegan creole sauce
Love the romance (and the fragrance) of Creole flavors but not the meats (sausage and bacon grease) usually included in Creole cooking? The Ethnic Vegan test kitchens have a solution for you: vegan creole!

vegan fudge
Vegans love decadent goodies too! Bettina in California submitted this simple and delicious recipe.

vegan pumpkin pie
Here's a veganized version of a holiday favorite.

veggie chili
Cold weather requires a big stewpot of veggie chili simmering on the stove. This recipe makes enough to serve a crowd, so invite a few friends over.

watermelon granita
Jill says: "When life gives you watermelons, make granita."

wisconsin summer veggie salad
Sue named this salad in honor of her Wisconsin garden, which produced not only a healthy crop of mosquitoes, but also red and green peppers and yellow squash.

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