almond tofu
Cindy Gliebe of VeggieSensations.com provided us with this recipe. Serve over rice for an Asian sensation!

asian dumplings with dipping sauce
Serve these dumplings with miso soup (and maybe some sake) for a great light meal. If you don't have a steamer to cook the dumplings, fry them instead.

asian peanut sauce
This sauce is wonderful over pasta or stir-fried vegetables and rice.

indonesian noodle salad
The sweet and spicy flavors create a memorable salad.

indonesian rice salad
Sue labored in the test kitchens this week to create this Asian-inspired dressing, a perfectly blended balance of sweet, salty, spicy, and tart flavors, with none overpowering the other. Her husband loves it.

lemon ginger stir fry
This is not your ordinary stir fry, but don't let the exotic flavor fool you: It's simple enough to serve on a weeknight.

michelle's spring rolls
Michelle, mother of five and a great vegan cook, submitted this recipe. You can set out the ingredients and let your guests make their own spring rolls.

monika's sesame noodles
Take these tasty sesame noodles to your next office potluck or picnic and treat your friends to a taste of the Far East. They're delicious and easy to make.

sesame broccoli
Here's a simple side dish with an Asian twist.

sesame dipping sauce
Use this dipping sauce for your homemade dumplings!

spicy coconut soup
Thai food fans, rejoice! This colorful soup is quick and easy.

stir-fried tofu with lime and coconut
You can easily enjoy the tastes of Thailand on a weeknight after a hard day's work because this recipe is so simple.

sushi meshi
Homemade sushi takes awhile to make, but it's well worth the effort.

tempeh and vegetable stir-fry in curry peanut sauce
This is a really flavorful sauce that could be the foundation for a zillion variations.

teriyaki tofu
This dish of marinated tofu baked with vegetables and served over rice or noodles is destined to become one of your favorites.

thai chili tofu
Chef Robert Church, author of the new book The Tao of Tofu, was kind enough to share this recipe with us. Lime and chilies give a tart and spicy hue to this variation of the Thai classic. The vegetables provide additional flavor and color. Learn more about Robert at www.chefrobertchurch.com.

thai cucumber salad
The flavor combination of vinegar, sugar, and crushed red peppers is downright addictive.

thai golden curry with tofu
It's a good night for curry...

thai noodles with spicy peanut basil sauce
Who needs takeout? Your family will think you stopped at an Asian restaurant on your way home when you serve these tasty Thai noodles, and you can make them as spicy as you like.

thai soup in an instant
Exotic flavors and a quick recipe for a weeknight. What more could you ask for?

tofu stir-fry with lime and coconut
You can easily enjoy the tastes of Thailand on a weeknight after a hard day's work because this recipe is so simple.

tomato and coconut milk rice
Michelle, an excellent vegan cook, submitted this recipe. She's busy introducing Missourians to exotic vegan dishes via vegetarian cooking demos. Thanks, Michelle!

wonton soup
Wonton soup involves a little work, but the rewards are well worth it: a tasty Asian soup with no "mystery ingredients" in the wontons!

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